Home
Translation
Regulatory
Distributors
Terms
About Us
Contact
More Search Options
Login
My Account
Shopping Cart (0)
Your shopping cart is empty.
0
saved
Now In:
O'z DST
Documents by Year
1980s (7)
1986 (3)
1987 (3)
1989 (1)
1990s (213)
1990 (1)
1992 (6)
1993 (4)
1994 (5)
1995 (8)
1996 (63)
1997 (46)
1998 (54)
1999 (26)
2000s (398)
2000 (22)
2001 (26)
2002 (31)
2003 (30)
2004 (21)
2005 (36)
2006 (28)
2007 (39)
2008 (74)
2009 (91)
2010s (2720)
2010 (74)
2011 (267)
2012 (97)
2013 (738)
2014 (1197)
2015 (212)
2016 (117)
2017 (16)
2018 (2)
Other (3)
O'z DST
«
1
…
3
4
5
6
»
O'z DSt ISO 3659:2011
Fruits and vegetables. Maturation after cold storage
O'z DSt ISO 5522:2011
Fruits, vegetables and their respective products. Determination of total sulfur dioxide
O'z DSt ISO 5524:2011
Tomatoes. Guide to cold storage and transportation in refrigerated vehicles
O'z DSt ISO 6561-2:2011
Fruits, vegetables and their respective products. Determination of cadmium content. Part 1. Method of flame atomic absorption spectrometry
O'z DSt ISO 6632:2011
Fruits, vegetables and their respective products. Determination of volatile acidity
O'z DSt ISO 6638:2011
Fruit and vegetable products. Determination of formic acid. Part 1: Gravimetric method Part 1. Practical Method
O'z DSt ISO 6659:2011
Sweet peppers. Guide to cold storage and transportation
O'z DSt ISO 6662:2011
Plums. Guide to cold storage
O'z DSt ISO 6949:2011
Fruits and vegetables. Principle and a technique of storage under controlled atmosphere
O'z DSt ISO 7498-2:2011
Information technology. Open Systems Interconnection. Basic Reference Model. Part 2: Security Architecture
O'z DSt ISO 750:2011
Products of fruits and vegetables. Determination of titratable acidity
O'z DSt ISO 751:2011
Fruit and vegetable products. Determination of solids, water-insoluble
O'z DSt ISO 7558:2011
Guidelines for packaging of fruit and vegetables
O'z DSt ISO 7560:2011
Cucumbers. Storage and transport by refrigerated transport
O'z DSt ISO 762:2011
Products of fruits and vegetables. Determination of mineral impurities
O'z DSt ISO 763:2011
Products of fruits and vegetables. Determination of insoluble ash in hydrochloric acid
O'z DSt ISO 7701:2011
Dried apples. Technical requirements and test methods
O'z DSt ISO 874:2011
Fresh fruits and vegetables. Sample selection
O'z DSt ISO 949:2011
Cauliflower. Guide to storage in the cold and transportation in refrigerated vehicles.
O'z DSt ISO 9526:2011
Fruits, vegetables and their respective products. Determination of iron content by atomic absorption spectrometry in the flame
O'z DSt ISO 9712:2011
Non-destructive testing. Qualification and certification of personnel
O'z DSt ISO 9833:2011
Melons. Cold storage and refrigerated transport.
O'z DSt ISO/TS 16949:2011
Quality Management System. Particular requirements for the application of ISO 9001: 2008 in the automotive industry and the organizations that produce the appropriate spare parts
O'z DSt OHSAS 18001:2011
Management system of Occupational Health and Safety. Requirements (OHSAS 18001: 2007, IDT)
O'z Dt 005:2011
Classification of Economic Activities of Uzbekistan
O'z Dt 013:2011
National Classifier of the Republic of Uzbekistan. National Classifier of the training areas, occupations and professions of secondary specialized, professional education
O'z T 51-169:2011
State system for ensuring the uniformity of measurements of the Republic of Uzbekistan. Codifier of groups of measuring instruments
«
1
…
3
4
5
6
»
All Codes and Regulations
HQ Uzbekistan
MKM UZ
O'z DST
ShNK
TSh Uzbekistan
KMK UZ
MSP
RH Uzbekistan
STH Uzbekistan
TSt Uzbekistan
KSt UZ
Other UZ norms
RST Uz
Ts Uzbekistan
All Categories
Construction (Max)
Highways (Max)
National Standards for KGS (State Standards Classification)
Projects of works (PPR) on bridges
Technical Supervision
Construction Price Formation
ISO classifier
Organization Standards
PromExpert
Welding regulations
Evidence base (TR CU, Technical Regulation of the Customs Union)
National standards
Power industry
Standards for pipe fittings (TPA)
Send us a message
Leave your message in the form below, and we will write back by e-mail!
Please enter your message!
Please enter your email!
Please enter valid email!
Please enter captcha!
Invalid captcha!